Mindblown: a blog about philosophy.
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The 4 Pillars to Thriving on a Plant-Based Diet
There are 4 pillars to thriving on a plant-based diet. These four pillars must all work in harmony together, or the diet will fail.
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3 Quick and Easy Refreshing Summer Salads
These quick and easy summer salads make perfect refreshing plant-based accompaniments for all your summer barbecues, potlucks, and luncheons.
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Refreshing Cucumber and Peach Salad
This cucumber & peach salad is cool and refreshing, light and crunchy, with just the right combination of sweetness and acidity.
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Crunchy Red Cabbage Slaw
This crunchy red cabbage slaw is packed with flavor. It’s quick to make and can be made ahead of time, perfect for picnics or barbeques.
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Flavorful Strawberry Basil and Feta Salad
This strawberry basil and feta salad is the ultimate summer side. It’s bursting with summer flavors and comes together in under fifteen minutes.
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Plant-Based Camping | Meals for the Road (PB travel guide)
Plant-based camping can be challenging, but it doesn’t have to be. With a little preparation, it can not only be possible but truly enjoyable!
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A Seasonal Spring Menu for Your Next Dinner Party
Make this three-course seasonal spring menu for your next dinner party! 100% plant-based & gluten-free featuring seasonal ingredients.
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Dairy-Free Strawberry & Cream Parfaits
These dairy-free strawberry & cream parfaits are the perfect easy dessert or sweet afternoon treat to celebrate springtime.
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Plant-Based Meatballs with Lemony Yogurt Sauce over Quinoa Pilaf
These plant-based meatballs with lemony yogurt sauce are heavenly. Serve them with quinoa pilaf for the ultimate healthy dinner.
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Strawberry Asparagus Salad with Caper Dressing
This strawberry asparagus salad is bursting with contrasting flavors & textures, and comes together in less than 30 minutes!
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